Overview: Le Cellier is a steakhouse in the Canadian section of Epcot. It's a very beautiful section of the park with the waterfalls and walkways. There are some signature dishes that it is known for, such as the Canadian cheese soup and the the filet mignon with mushroom risotto and truffle butter. Le Cellier is VERY popular, so getting reservations can be difficult to get without advanced planning. We ate there for lunch this past June (2017), but this review will also incorporate our experience from past trips as well.